Friday, September 19, 2008

The Old Farmhouse

Went to the local last night for supper so Liz and I could talk without being distracted by work. Did end up being distracted by fried pollock on a bed of chilli noodles (me) and home made crab-cakes (her) which were wonderful. Then we both had bad-for-you puddings. Sticky toffee always beckons me in and I follow trance-like.

One main, one starter, two large wines, two desserts and two coffees = £35.40.

Old Farmhouse Food is now pretty consistently excellent and I would recommend it for the Good Pub Guide tomorrow if the draft beer was any good. Sadly I am unimpressed and either go for bottled or wine these days.

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